Some of our favorite family dishes have always been casseroles.  I remember my mom would make a casserole at least every week, sometimes it was something pretty basic like a tuna-mac casserole made with tuna, macaroni and cheese – not my favorite since I never enjoyed how the canned tuna tasted when it was warm. There were others I enjoyed much more, like her beef and potato casserole or even better, baked ziti with sausage.  I still make some of the same casseroles today for our growing family. And because some of the dishes are quite big, I was quite happy when I found this large 10 Quart Casserole Pot to make my meals in.

What’s wonderful about casseroles is that they are relatively easy to put together and other than adding a side bread or vegetable, your meal is complete. And I can make any of my favorites in this nice big pot. It has solid stainless steel construction and features a clear glass lid so I can easily keep an eye on my dish while it’s cooking. This is a great stainless steel pot and I highly recommend it for anyone who likes making large casseroles for their family or friends.